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    Warburton's range available from Jan!

    November 9, 2010 by Sarah Howells 5 Comments

    This post may contain affiliate links for which I earn a small commission at no extra cost to you. For more info, check out my Disclosure Policy. Thank you for your support!

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    The new Warburton's FreeFrom range, which has been much anticipated by gluten-free customers - and is shrouded in mystery, will be available from January 2011.

    The range, which is currently being kept under wraps, could provide new options for coeliac disease sufferers, and a possible saviour from bland, crumbly, gluten-free breads which some supermarkets offer.

    Warburton's PR Manager Jessica Bowker said: "to ensure complete product safety we have been working closely with the lovely people at Coeliac UK and to avoid any risk of cross contamination we have purchased a bespoke bakery that will only produce our gluten-free products"

    Warburton's aren't giving much away, and this leaves the range highly anticipated!

    Jessica added: "We are all very excited about our new range and are working hard to ensure that it meets our high standards in regard to great quality and taste, and will also appeal to the customers."

    Will Warburton's Free From range live up to our expectations? Are you excited about the launch? Comment below and let me know what you think!

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    Reader Interactions

    Comments

    1. Pauline

      November 09, 2010 at 7:59 pm

      Oh Yum, bring it on!

      Reply
    2. Fi

      November 10, 2010 at 10:17 am

      That's great news! Lets hope it is easily available and not limited to one supermarket.

      Reply
    3. teence mellor

      January 05, 2011 at 10:07 pm

      Hope this is readily available and not too expensive

      Reply
    4. terence mellor

      January 05, 2011 at 10:11 pm

      could you please let me know which outlets will be stocking this and i will pass the information on

      Reply
    5. Chris Routledge

      January 12, 2011 at 4:14 pm

      Just discovered your blog. I'm not coeliac, though I know a child who is, so I was interested to review this gluten free beer with the Ormskirk Baron last week. Thought you might be interested:

      http://www.theormskirkbaron.com/2011/01/wold-top-against-grain.html

      Reply

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    Hi, I'm Sarah! Diagnosed with coeliac disease 20 years ago, I'm on a mission to create the best gluten free recipes since sliced bread. No fruit salads or dry brownies here.

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