Christmas is definitely a time for feasting, but when it comes to Christmas dinner, options can be a little limited on the vegetarian front. The supermarkets have certainly got better when it comes to gluten free roasting joints – many now have gluten free stuffing in them as standard. However…
Last week I posted my gluten free chorizo and sweetcorn hash and it was such a hit, I’ve decided to make a vegetarian version too! A lot of people asked me if you could make it with sweet potato, which has inspired this new recipe. Say hello to my gluten…
If you’re looking for the perfect gluten free side dish for the BBQ, you definitely need to give my gluten free smashed potatoes with pesto a try. They’re the perfect accompaniment to a summer salad or barbecue, and they go with pretty much everything! Have you ever tried smashed potatoes…
I’ve been wanting to make gluten free chickpea and sweetcorn fritters for ages, and when I finally did I was SO pleased with the results. They’re lightly spiced and golden on the outside with colourful bursts of sweetcorn and the freshness of the coriander. I think these chickpea and sweetcorn…
One thing I’ve wanted to make for a long time is a gluten free mushroom stroganoff. There’s something about the rich and creamy white wine sauce which is just the ultimate winter comfort food, don’t you think? And I kind of like the idea of a mushroom stroganoff over beef,…
In 2019 I’m trying to incorporate more plant-based meals into my diet, and this gluten free vegan recipe for sweet potato and peanut butter stew is a must-try! It’s rich and comforting, and full of delicious flavours. It’s completely gluten free and dairy free, as well as meat free. Want…
This post is sponsored by Nature’s Path. Christmas is a time for festive desserts, and if you don’t like Christmas pudding, nothing beats a glorious gluten free cheesecake. And what is better than a bulk-standard gluten free cheesecake? Why, my Nature’s Path Maple Sunrise ‘no bake’ cheesecake of course! With…
Finding gluten free vegetarian food is certainly getting easier nowadays. Okay, so I know basic, natural vegetarian foods – vegetables, beans, pulses, etc – are all gluten free anyway. But what about when you fancy a treat? Surely because you’re gluten free and vegetarian/vegan, you should still be allowed the…
I’ve never really understood aubergines before, and how to best cook them. Until I discovered these gluten free spicy stuffed aubergines, and they changed my world! If you too have never been sure how to cook up this veg, read on… I was very kindly invited to the Waitrose Cookery…
A chewy gluten free banana and chocolate flapjack recipe, which is also refined sugar free. Perfect for pre or post workout or as a mid-afternoon snack.
These gluten free quinoa and sweet potato falafels with avocado dip are a great lunch idea and are also dairy free, egg free, vegetarian and vegan.
These gluten free flapjacks are super quick and easy to make and are the perfect pre-workout snack when you’re in a hurry!
These gluten free muffins made with quinoa flour were delicious – and the perfect way to kickstart my brand new Youtube channel! Watch the video on how to make them here…
Crunchy, spicy sweet potato chunks paired with cooling, tangy garlic and coriander yoghurt dip. Plus a bonus turkey burger recipe – the perfect gluten free dinner idea…
Boston Tea Party has brought out an awesome new menu including a gluten free toastie, new raw veg smoothies and gluten free baked cheesecakes…
Pasta bake is the ultimate comfort food – and this recipe is gluten free, wheat free and vegetarian, incorporating some fantastic fresh ingredients. Perfect for feeding the whole family!
Heck do some of the best gluten free sausages and burgers I’ve ever found – and now they’ve launched a veggie line too. As a self-confessed carnivore I tested it out…
I’m a huge fan of Johns of Instow – their whole approach to gluten free food is amazing and Sue and Anthony are always willing and excited about creating new free from products and sourcing produce which is safe for coeliacs. I always stop off at their stall at Barnstaple Real Food…
Morrisons very kindly invited me to check out their brand new concept for their free from aisle – and hear about their future gluten free plans…
As a self-confessed meat lover, I visited The Gate restaurant in Hammersmith for my first ever vegetarian experience to try out their gluten free options…
There are plenty of choices to eat out gluten free in London – here’s my choice from gluten free bakeries to raw food cafes!
Tangy and creamy, this avocado salsa is the perfect accompaniment to any salad. It’s full of super healthy ingredients such as lemon and apple cider vinegar, and is guaranteed to leave you feeling refreshed.
A rich and warming twist on the original classic tomato soup. Intense flavours, with an added crunch from the cashew nuts – this is a delicious gluten free, dairy free and vegetarian lunch alternative.
A giant hug in a bowl – soft apples in a sticky toffee sauce with a good dollop of ice cream on top – what more could you want on a cold evening? And naturally gluten free too!
A great snack, or perfect for breakfast, these gluten free, dairy free and vegetarian goodies pack a wonderful punch of skin-friendly vitamin E.
