Dear Miss Howells
Thank you for contacting us regarding the BBC One programme ‘Saturday Kitchen’ broadcast on 9 April.
We understand you were unhappy with the comments made by Anthony Demetre about his eating habits even though he has been diagnosed with Coeliac disease.
Anthony is a diagnosed coeliac and his children have shown signs of wheat intolerance. He therefore cooked a dish that was without gluten as it is something he has always been keen to support within his restaurant business.
In discussing his eating habits Anthony was expressing his own personal way of coping with the condition and at no point did he advocate it as a diet that others should try. He accepts that maybe his choice of words could have been better judged but at no point did he intend to anger people and he is perfectly entitled to control his eating in any way he deems right for him. However, he apologises should anyone have been offended or upset by his words but he will continue to serve and cook gluten free food, something that is very unusual in the world of professional chefs.
‘Saturday Kitchen’ highlights a range of different culinary style and foods. We always strive to provide recipes that are suitable for all diets and we will continue to do so.
We would like to assure you that your concerns were raised with the ‘Saturday Kitchen’ production and registered on our audience log. This is the internal report of audience feedback which we compile daily for all programme makers and commissioning executives within the BBC, and also their senior management.
Thanks again for taking the time to contact us.
BBC Audience Services
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