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Traditionally gluten free pancakes tend to be enjoyed with sweet toppings – but have you ever tried savoury gluten free pancakes before? More importantly, you HAVE to try my gluten free baked savoury pancakes!
Stuffed with a ham, cheese and spinach filling, my gluten free baked savoury pancakes are a cheap, quick and tasty gluten free dinner idea.
Perfect for a gluten free Pancake Day
I’m all for a traditional gluten free crêpe topped with lemon and sugar. But if you’re making a batch of my amazing-every-time gluten free pancakes, you might as well have them for dinner and dessert, right?
These gluten free baked crêpes are just amazing in every way. They’re so quick to make and are absolutely delicious. Plus there’s lots of goodness in the spinach too!
This recipe makes two gluten free baked savoury pancakes which is perfect for a light dinner for two. However, you can easily adjust the quantities.
These would also be amazing served up with my gluten free smashed potatoes and some salad on the side for a more substantial meal.
My gluten free pancakes recipe
To make my gluten free baked savoury pancakes you’ll firstly need to whip up a batch of my gluten free pancakes recipe.
These pancakes are really simple to make and you can also make a big batch ahead of time and keep them in the fridge. Perfect if you wanted to make these with any leftovers!
My gluten free baked savoury pancakes recipe
Here you go – the perfect Shrove Tuesday dinner idea! Here are my gluten free savoury baked pancakes with ham, cheese and spinach!
Don’t forget you’ll need to make a batch of my gluten free pancakes up first before you bake them into this tasty treat.
If you make this recipe and love it, please do let me know by tagging me on my Instagram or using #theglutenfreeblogger. I love seeing your bakes!
And please do leave a review to let others know you loved it too! It would mean the world to me.
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Gluten free baked savoury pancakes with ham, cheese & spinach
These baked gluten free pancakes are a great savoury treat or meal idea. Gluten free crêpes stuffed with ham, cheese and spinach and baked with cheese on top.
Ingredients
- 2 x gluten free pancakes from this recipeÂ
- 120g frozen chopped spinach
- 3 slices of ham
- 1 tbsp crème fraîche
- 80g grated Cheddar cheese
Instructions
- Preheat the oven to 180'C / Gas 6.
- Place the frozen spinach in a bowl and microwave for 2-3 minutes until defrosted.
- Chop the ham into small pieces and add to the spinach along with the crème fraîche and half of the grated Cheddar cheese. Mix together well.
- Lay out the pancakes and spread half of the mixture down the centre of each. Roll up the sides of the pancake and then place both in an ovenproof dish.
- Cover with the rest of the grated cheese and bake for 12-15 minutes until the pancakes are golden and the cheese has melted. Tuck in and enjoy hot.
More gluten free pancake recipes...
Gluten free pancake recipe (crêpe-style)
This is the best gluten free pancake recipe - super easy-to-make crêpe-style pancakes, perfect for sweet or savoury toppings. Recipe makes 4-6 pancakes.
Gluten Free American Pancakes
These gluten free American pancakes are just the most fluffy gluten free pancakes out there! Made with buttermilk and perfect with maple syrup and bacon.
Gluten free Mini Egg pancakes
These gluten free Mini Egg pancakes are the perfect Pancake Day or Easter treat! With melted chunks of Mini Eggs and lashings of chocolate on top!
Gluten free buckwheat pancakes
Gluten free buckwheat pancakes recipe. Macros per serving (pancakes only): 441 calories; 40g carbs (8g sugar); 11g protein; 27g fat.
Gluten and dairy free pancakes with coconut caramelised bananas
A delicious breakfast or brunch treat of gluten and dairy free pancakes with caramelised bananas in a coconut caramel.
Gluten free gin and tonic pancakes
These gluten free gin and tonic pancakes are sweet, sharp and a little bit cheeky. The perfect Shrove Tuesday treat!
Gluten free baked savoury pancakes with ham, cheese & spinach
These baked gluten free pancakes are a great savoury treat or meal idea. Gluten free crêpes stuffed with ham, cheese and spinach and baked with cheese on top.
Gluten free banana protein pancakes
Gluten free, dairy free and perfect for a macro-friendly pancake treat.
Need some more gluten free pancake inspiration?
If you want to have a go at some of the other gluten free pancake recipes on the blog, why not give some of these a try? They’re perfect for Shrove Tuesday!
- My gluten free Mini Egg pancakes
- Gluten and dairy free gin and tonic pancakes
- Gluten free buckwheat pancakes
If you do make this recipe please let me know! I’d love to see your photos using #theglutenfreeblogger, share them in my Facebook group or tag me on Instagram.
And if you have any recipe suggestions, please let me know in the comments what you’d like to see next!
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Like this baked savoury pancakes recipe? Pin this recipe card below for later!
